Mild, Fruity cheese with rich cheddary notes. The cow milk develops sweet buttery characteristics, as the goat milk develops sweet tangy notes, creating Chandoka- a wonderfully flavorful cheese.
Tasting notes: Mild sweet cheddar notes, with a creamy fruity finish.
Slice, shred, cube. Great for cheese boards or in place of any traditional cheddar.
Beer: Scottish Ales or Stouts
Wine: Fruity wines or sweet reds