Item Code: 34FSEMO

CONAGRA, SEMOLINA

Additional Information

Pack Size 10/5 LB

CONAGRA, SEMOLINA

CONAGRA, SEMOLINA

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Product Description

Semolina is simply a coarser version of durum flour. Milled from durum flour, semolina is primarily used in making pasta, macaroni, and noodles. 12 % protein, minimum. Durum, the hardest of all U.S. wheats, provides semolina for spaghetti, macaroni and other pasta products.