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HOT CHERRY PEPPERS, MARCONI
Hot Cherry Peppers are grown locally in sunny California. This juicy pepper variety is sweet, slightly tart and mildly spicy. Show off their beautiful red & green colors by serving them as antipasto or stuffing them with prosciutto and provolone. They can also be sliced and diced to add color and flavor to your favorite recipes.
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DIVINA, PIQUILLO & JALAPENO SPREAD
A sweet and spicy Peruvian pepper spread that can be enjoyed as-is, spread on a sandwich (jamón and Manchego grilled cheese) or as a component to a dip, aioli or dressing. Roasting the Peruvian piquillo peppers adds a nice balance of caramelized sweetness to the spicy jalapeño.
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WHOLE PIQUILLO PEPPERS LODOSA, ESPINALER
The piquillo pepper, from the orchard of Lodosa (Navarra), is roasted with direct flame. It is peeled one by one, by hand, and maintains all its properties and its genuine flavor.
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AINTZIA, ORGANIC PIPARRAS (GUINDILLA) CHILI, RETAIL
This organic “guindilla” chili, pairs wonderfully with tomato, onion and ventresca tuna salads. Or try the Basque Country’s famous Gilda with Bahia de la Concha boquerones and Losada gordal olives.
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AINTZIA, ORGANIC PIPARRAS (GUINDILLA) CHILI, FOODSERVICE
This organic “guindilla” chili, pairs wonderfully with tomato, onion and ventresca tuna salads. Or try the Basque Country’s famous Gilda with Bahia de la Concha boquerones and Losada gordal olives.
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DRIED SWEET RED PEPPERS
Bell peppers will re-hydrate to double in size in cool water. They can be used in any recipe where raw peppers are required. Drained, they can be sautéed, added to fresh salsa, or salads (although the size of the dices may be too small for a green salad). They do not have the crispness associated with fresh but flavor is there.
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CALABRIAN HOT PEPPER SPREAD, TUTTO CALABRIA
Ideal on bruschetta, in a sandwich, on pizza, or added to sauce!
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SWEETY DROPS PEPPERS, YELLOW
This new and versatile pepper is a colorful, unique topping for salads, pizzas and pastas. Originating in the Amazon rainforest, its sweet flavor and crunchy bite is ideal to toss with vegetables to create a flavorful dish. Add to your appetizer platters along with crumbled goat cheese for an original twist on bruschetta. It’s tiny size is versatile and adds value to a variety of dishes or baked goods like cupcakes.
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CALABRIAN HOT PEPPERS, SLICED
Tutto Calabria Miscela Esplosiva Spread is an Italian – hot spread that is excellent on pasta, pizza, toast, panini, and more.
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SWEETY DROPS PEPPERS, DEL DESTINO
This new and versatile pepper is a colorful, unique topping for salads, pizzas and pastas. Originating in the Amazon rainforest, its sweet flavor and crunchy bite is ideal to toss with vegetables to create a flavorful dish. Add to your appetizer platters along with crumbled goat cheese for an original twist on bruschetta. It’s tiny size is versatile and adds value to a variety of dishes or baked goods like cupcakes.
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SWEET BANANA PEPPERS, CHOPPED, CENTO
Cento Sweet Banana Peppers are mild banana pepper chunks, perfect to add a sweet and crunchy element to your favorite salad or sandwich.
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DICED HOT CHERRY PEPPERS, CENTO
Farm fresh cherry peppers are diced to a fine yet firm texture for perfect hot flavor. Perfect as a hoagie/sandwich spread. Fat free.
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GREEN PEPPERCORNS IN BRINE
The firm, dark green peppercorn is the key flavor to many sauces, and the classic steak au poivre. Tiny peppercorns can be crushed with the flat of a knife blade, ground into sauces, or added whole, for intense green peppercorn flavor.
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WHOLE CHERRY PEPPERS, COSMO’S
Mezzetta Sweet Cherry Peppers are grown locally in sunny California. This juicy pepper variety is sweet, slightly tart and mildly spicy. Show off their beautiful red & green colors by serving them as antipasto or stuffing them with prosciutto and provolone. They can also be sliced and diced to add color and flavor to your favorite recipes
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WHOLE PEPPERONCINI, COSMO’S
Peperoncini are mild with a slight heat and a hint of bitterness, and are commonly pickled..
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GREEK PEPPERONCINI, SLICED, DEL DESTINO
Del Destino Pepperoncini bring an authentic subtle heat with a pleasing sweetness to any dish. The tapered, crinkly exterior of these small peppers features a vibrant yellow-green color and crunchy texture
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ITALIAN GARDEN MIX, MILD GIARDINIERA, GIULIANO
These Flavor-Filled Pickled Vegetables Make an Impactful Addition to Your Signature Dishes. Our Foodservice Packaging is Convenient and Easy to Store and Use.
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HOT CALABRESE CHILI PEPPERS, LONG
Red hot chili peppers of the capsicum frutescens variety. Each of these rich red peppers have a distinct pallet stimulating flavor. Created using a blend of herbs, oils and spices. The marinade is unique and adds the perfect amount of spicy flavor that everyone is sure to savor!
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HOT CALABRESE CHILI PEPPER, ROUND
Peperone Piccante Calabrese is also know as Small Red Cherry or Devil’s Kiss. This is a small, round hot pepper, one to two inches in diameter. Bright red when ripe. Moderate heat. This is a classic Italian hot pepper used fresh or for pickling, or even dried.
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HOT GIARDINIERA, MARCONI
The mix of peppers and vegetables in oil adds tremendous flavor to any dish! No olives in this mix, they are not grown in the garden!
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RED CHILI THREADS, GRECI
Chili pepper cut into julienne strips, dried and prepared to ensure a delicate flavor and enticing by cutting thin. The strips are ideal for decorating a flat-tasting stand out: those based on meat and poultry dishes of pasta or fish.
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MILD GIARDINIERA, MARCONI
Giardiniera has been around for decades and Marconi is the original! The mix of peppers and vegetables marinated in oil adds tremendous flavor to any dish! No olives in our mix, they are not grown in the garden!
