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BLEND 75/25 CANOLA, OLIVE OIL
Colavita Canola Oil provides a light but delicious taste when sauteing, and creating dressings. With a smoke point of over 425 degrees F, it is also a great choice for high-temperature frying. This premium canola oil is highly versatile.
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TIERRA DE ESPANA, PURE OLIVE OIL
Ideal for those who prefer an olive oil that has a lighter taste than extra virgin olive oil. Saute, fry, or bake with this versatile oil. The subtle olive flavor and light body makes Colavita 100% Pure Olive Oil an ideal choice for marinades, sauces, soups, and vinaigrettes. Use as a replacement for butter to create exceptionally moist baked goods.
