Fig & Marsala Sauce is prepared with deep, smoky marsala wine and fresh, sweet figs. Also called Salsa Fichi, the balance of sweet and sour flavors will enhance anything it’s added to. MENU simmers their all natural sauce down to a confit-like consistency with a mellow sweet flavor and a succulent aroma.
Sambal is an Indonesian chili sauce or paste, typically made from a mixture of a variety of chili peppers with secondary ingredients, such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. Sambal is an Indonesian loan-word of Javanese origin.
This sauce screams Caribbean. The unique spice and flavor from the jerk seasoning and the sweetness from the pineapple juice play off each other in all the right ways. Baste your favorite protein or coat sautéed vegetables with this explosion of flavor. This sauce is a one-way ticket to a nice shady spot on a hot sunny beach!
Ingredients: Green Onion, Pineapple Juice (pineapple juice, ascorbic acid, vitamin E and vitamin A), Sunflower Oil, Pineapple (pineapple, pineapple juice, pineapple juice from concentrate, water, citric acid) Wild Honey, Lime Juice, Roasted Red Pepper (red peppers, water, sea salt, citric acid), Jerk Seasoning, Jalapeno Pepper, Ginger (ginger, citric acid), Salt, Black Pepper, Spices.
Spice Level: 8/10
This classic flavor has a long tradition behind it, and now Fabbri has transformed this delicious gourmet specialty into a new product “
Fabbri Amarena Gourmet Sauce. This sauce provides the typical, original pleasure ofgenuine Fabbri Amarena. This new sauce can be used on all your creations, to prepare cocktails and long drinks, and for decorating desserts, semifreddo and gelato.
Fabbri Amarena is the product that symbolizes the history of the Bolognese company, epitomizing all the originality and tradition of Italian products. You can also try the cone-shaped lid to help you with your decorations!
Happy 100th Birthday Amarena Fabbri!