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You are here: Home / WHOLESALE SPECIALTY FOOD PRODUCTS / Meats / Dry Cured Meats / COLUMBUS, FELINO

COLUMBUS, FELINO

Known as `the king of salami`, our Felino is inspired by a recipe from the Parma region in Italy where prosciutto di parma and Parmigiano-Reggiano are produced. Made with cracked black pepper and sherry wine, it`s slow-aged in our thickest natural pork casing, giving it a complex taste and a smooth texture. Slow aged at least 30 days. To View Product Data Sheet For This Item CLICK HERE.

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SKU: RCFEL Category: Dry Cured Meats
COLUMBUS S
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Packsize

4/2.5 LB

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