Additional information
| Packsize | 4/28 OZ |
|---|
CRISPEARLS, WHITE CHOCOLATE, CALLEBAUT
Crispearls guarantee an overwhelming taste sensation. Made from the finest white chocolate couvertures around a toasted biscuit kernel, they can be included in confectionery, desserts and pastries for a tasty, crispy bite. Crispearls keep their taste and crunch, even when mixed into chocolate mousse or ice cream and kept deep-frozen. These tiny, round pearls can also be used as a seductive, shiny decoration. With their refined, yet playful look they will make your creations even more irresistible. Simply apply them on a sticky surface such as marmalade, glazing or soft chocolate. Even by themselves, Crispearls are a delicious delicacy for your customers to enjoy!
Description
They’re great for grazing or as a mini-snack with coffee or tea.
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