Additional information
Packsize | 60/1.5 OZ |
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Big flavor in a small package. A bold and complex fig spread with notes of honey and caramel. Perfect for airlines, gift baskets, cheese plates, catering and more.
Powdered cold process mousse mix. Powdered soluble fresh cream stabilizer for the production of freeze-and cut-stable fresh cream tortes and fillings. Adding more liquid will result in a less stable finished product. Do not overwhip the heavy cream. Fold carefully into the fond. Refrigerate finished product for at least three hours.
Individual 1/2 oz packet – easy opening and spreadable. A fruit-first preserve made with cane sugar. Bonne Maman does not contain high fructose corn syrup. Heady aromas of an orange grove paired with natural, fresh taste in each bite make this Orange Marmalade an anytime favorite!
Paola Calciolari began her career as a pharmacist but her true passion was food. She took a gamble, leaving her secure job in order to produce typical condiments from Mantova (Emilia Romagna), often employing her grandmother’s recipes. And we’re glad she did. She makes her exceptional mostardas and jellies by sourcing locally harvested fruit, and slicing and cooking them in their juices; it is a highly labor intensive process. They are extraordinarily fresh, flavorful and chunky. Though often paired with cheese, they also work well with roasted meats and charcuterie.
Peeled whole mini-pears with stems in light syrup.
Wild blueberries in a velvery sweet gel creates an entirely delightful and robust blueberry experience. With 100% natural ingredients, Bonne Maman’s Wild Blueberry Preserves are incredibly smooth and easy to spread. No preservative added.