Additional information
| Packsize | 6/1 KG |
|---|
FABRIQUE DELICES, DUCK SALAMI
This rich, flavorful French style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist texture. Tote some along on your picnic, slice one up as a fancy snack or use as part of an antipasto platter.
Bread Pairings :
Traditional French Baguette.
Wine Pairings :
Vaqueyras, Shiraz, Chateauneuf-du-Pape, Croze-Hermitage.
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FRA`MANI, CANADIAN BACON
Fra Mani Canadian Bacon is produced from the center-cut pork loin, whole and intact. As such it retains the characteristics of this unique cut high on the hog. The loins are pit-smoked over a hardwood blend of oak, hickory and ash, yielding a moist and fragrantly seasoned piece.
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FABRIQUE DELICES, SAUCISSON SEC
This rich, flavorful French Saucisson Sec has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and then hand tied. Tote some along on your picnic, slice one up as a fancy snack or use as part of an antipasto platter.
Bread Pairings :
Traditional French Baguette.
Wine Pairings :
Côtes du Rhône, Sancerre, Beaujolais.
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FRA`MANI, CLASSIC MORTADELLA
Fra` Mani Handcrafted Salumis Classic Mortadella is made with prime cuts from the leg, shoulder, and belly, carefully trimmed by hand. Minutely fine-ground, with no artificial additives. Speckled with small cubes of pork jowl, the firmest and most flavorful fat on the hog. Slow-roasted for 10 hours with dry heat and finished with a breath of natural fruitwood smoke. Like the classic version of Mortadella di Bologna, Fra` Mani Classic Mortadella contains no pistachio nuts.
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FABRIQUE DELICES, FORESTIERE PATE
A country style pate made of All-Natural pork and flavored with mushrooms, Porcini and garlic.
