Additional information
Packsize | 16/4 OZ. |
---|
It’s Christmas all year round with our beautiful melody of pistachio and cranberry with some white chocolate mixed in. Let the festivities begin!
with White Chocolate Chips / Pistachio / Dried Cranberries
The only way to perfect the corn muffin was to make it into a cookie with a little extra honey. Just the right amount of sweetness for a morning snack. Just the right amount of sweetness for a holiday dessert.
with Whole Grain Corn Meal / Honey / Sour Cream / Freeze Dried Corn
The famous Lazzaroni Amaretti di Saronno have been faithfully produced in the best Italian confectionary tradition since 1888. Still made according to the original recipe with apricot kernels and egg whites, the cookies are baked to crisp, airy perfection.
All butter flat, triangle – shaped wafer cookie. Made with Beurremount 83%
Amaretti is the Italian name for macaroons, which means little bitter things. These small, domed-shaped cookies that are crisp and crunchy on the outside and soft inside, originated in Venice Italy during the Renaissance period. Classic Soft Amaretti is a delicate and chewy cookie, sometimes referred to as an Italian macaroon. It is completely flourless as it is made of blanched almonds, egg whites, sugar and almond extract.
These typical almond biscuits, from Tuscany, are now enjoyed dipped in espresso, cappuccino, tea or coffee at any time of the day. Or simply enjoy them on their own. Made according to an old recipe using the finest ingredients they will help you rediscover the sweet pleasure of leisurely wining and dining amongst friends.