Additional information
| PACKSIZE | 6/6 OZ |
|---|
CHRIS’ FOODS, HERITAGE GOAT CHEESE BLACK TRUFFLE
Introducing our Gourmet Dip Range using Real Terracotta Pots! With flavor combinations inspired by our founder, Chris, each selected to maximize the flavors of top quality local ingredients.
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HAZELNUT FLOUR, PIEDMONTE, ROASTED
Roasted Hazelnut Flour is made from pure, ground hazelnuts. Perfect for adding a rich flavor to all baked goods, from breads and muffins to cakes and cookies. Substitute up to one-third of the recommended flour in your favorite recipes with hazelnut flour. Its low in carbohydrates and a good source of dietary fiber and protein.
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CHRIS’ FOODS, VINTAGE CHEDDAR W/CARMELIZED ONION
Introducing our Gourmet Dip Range using Real Terracotta Pots! With flavor combinations inspired by our founder, Chris, each selected to maximize the flavors of top quality local ingredients.
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DIVINA, GIGANDES BEANS IN VINAIGRETTE
This is a center plate–worthy bean; plump, buttery, packed with protein and marinated in a lively vinaigrette with red and yellow peppers. These Greek mountain beans pack a punch and are a great meat substitute in chili or stews.
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CHRIS’ FOODS, DELI SUN DRIED TOMATO, CASHEW & FETA DIP
Introducing our Gourmet Dip Range using Real Terracotta Pots! With flavor combinations inspired by our founder, Chris, each selected to maximize the flavors of top quality local ingredients.
Sweetness of Cashew and Sun-Dried Tomato, with Feta with subtle Parmesan notes.
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CHRIS’ FOODS, VINTAGE CHEDDAR & JALAPENO DIP
Introducing our Gourmet Dip Range using Real Terracotta Pots! With flavor combinations inspired by our founder, Chris, each selected to maximize the flavors of top quality local ingredients.
