Additional information
| Packsize | 4/3.5 LB |
|---|
ITALIAN GORGONZOLA, PICCANTE GELMINI
Gorgonzola is Italy’s only blue-veined DOP cheese. At Caseificio Gelmini, Gorgonzola is handmade from start to finish. The magic begins with the purest and finest cow’s milk from Lombardy combined with a careful balance of ingredients. Each wheel is salted and turned by hand, enhancing the flavors of this slightly spicy, very robust version of the classic Italian blue. Piccante Gorgonzola features a firm interior with streaks of blueish-green veining. The hard rind, which is amber in color, protects the luscious, almost crumbly interior and its balance between sweet and savory.
Description
Country: ITALY
Brand: Gelmini
Type: Blue
Milk Type: Cow
Aged: Aged 3 months
Pkg Type: Quarters
Ingredients: Pasteurized cow’s milk, salt, and rennet
Allergens: Milk Allergies/Lactose Intolerance
Rennet: Animal
Shelf Life: 90 days
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Details
Type: Sheep
Country: Italy
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