Additional information
| Packsize | 1 EA |
|---|
MEASURING SPOON
Used to measure out coffee.
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RISHI, MATCHA TEA WHISK, BAMBOO
This bamboo chasen is perfect for whipping up your everyday bowl of matcha and for practicing the art of whisking matcha. It features 80 tines, making it ideal for whisking matcha thoroughly to create a nice rich foam. Place the chasen in a bowl of hot water before each use. This helps to soften the bamboo tines, making the chasen flexible and springy for effective whisking action. Rinse the chasen thoroughly in warm water after each use to rinse off any remaining matcha foam. The life of a chasen can be extended by storing it in a relatively humid environment. A dry environment might cause the chasen to split along the handle, which is expected over time from a standard quality chasen. In our experience, our Everyday Bamboo Matcha Whisk will have effective whisking action for over 200 bowls of matcha.
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RISHI, STAINLESS STEEL MESH MATCHA SIFTER
Sifting is very important when making matcha. Sifted matcha will whisk into a soft, frothy consistency, while unsifted matcha will taste grainy and thin. This is the perfect sifter to use for your daily bowl of matcha. The sifter contains just one single layer of fine stainless steel mesh, which allows you to gently and easily sift out the clumps in your matcha. We love the fact that this sifter has a handle, which allows you to place it over your matcha bowl as you scoop and measure your matcha powder.Made of stainless steel. Hand wash with warm water.
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