Additional information
| Packsize | 6/9 oz |
|---|
NETTLE MEADOW, AMBER KUNIK BUTTON (WASHED RIND)
Amber Kunik
KUNIK has been a nationally acclaimed goat’s milk and cow cream triple crème for many years now and many did not think it could get much better. But, then we introduced AMBER KUNIK! The triple crème you know and love washed in Adirondack Beer and Adirondack Whiskey. This is a funky twist on our beloved triple crème resulting in a denser velvety textured washed rind with just a hint of spirits and balanced with plenty of funk. (Photo Courtesy of Pattie Garrett)
Award: Sofi for Non-Cow Cheeses (2019 Silver)
Description
Happy Critters. Great Cheese!
Nettle Meadow Sanctuary Farm is the home to well over 130 farm sanctuary animals and a cheese company in Thurman, New York just below Crane Mountain in the Adirondacks between Gore Mountain/North Creek and Warrensburg. It is owned and operated by Lorraine Lambiase and Sheila Flanagan. Both have a great love of animals, artisan cheese and the unique challenges of farm life. Nettle Meadow Farm was originally founded in 1990. Visit our Farm & Sanctuary page to learn more.
Nettle Meadow is committed to the principles of natural ingredients, happy and healthy animals, and carefully hand-crafted artisan cheeses. We make several varieties of soft goat cheeses and are well known for our semi-aged cheeses, including our award winning triple crème, Kunik, made from goat milk and Jersey cow cream, Nettle Peaks and Crane Mountain made from 100% goat milk. Our recent award winners include Amber Kunik, Sappy Ewe, Briar Summit and Slate Ridge. Our sheep milk cheeses include our award winning Three Sisters made from sheep, goat and cow milk, Simply Sheep, made from all sheep’s milk, and Penny’s Pride, a hard mold ripened sheep and cow milk combination. We offer a wide selection of chevres and fromage blancs and have a number of new exciting cheeses, including our new washed rind line and our mixed milk Fromage Frais blended cheeses. Visit our Cheeses page for more information.
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