Additional information
PACKSIZE | 6/2 LITER |
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O-Med vinegars are characterized by a soft acidity. The production method lets the alcohol be transformed into acid while the other aromatic compounds are preserved in the vinegar. The goal is to be able to taste the essence of the fruit without being overwhelmed by acid. Great for marinating fish, pickles, fish Carpaccio, vegetables and salads.
Palamino grapes. Tastes of sun ripened raisins. Aged in American oak barrels for 5 years.
Use this vinegar to upgrade salads or white meat braises. Also extraordinary if you are following the new trend of using vinegars in cocktails.
It’s the perfect ingredient for savory dishes and salads with cheese. Think asparagus, leeks, mushrooms and ripe tomatoes with blue cheese or chevre. Don´t miss oysters dressed with this vinegar.
Cento Red Wine Vinegar, contains 100% red wine vinegar with no added salt or preservatives. Perfect for salad dressings, marinades, sautéed vegetables or in any of your favorite recipes.
This outstanding tomato vinegar, a truly unique product, comes from Mutti of Parma, Italy. The Mutti tomato vinegar is made from tomatoes. Nothing is added to it.