Additional information
Packsize | 28 LB |
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Naturally cured for a minimum of 10 months (No Lye), our Whole Sevillano Super Colossal Olives have the size, flavor and crunch perfect for any deli case. 100% California Grown, All- Natural, Kosher Certified.
The piquant heat of Jalapeño peppers is perfectly contained by buttery, sweet, green olives, resulting in a snack with just the right amount of spice.
From the region of Catalonia in Spain, the Arbequina is a small, firm and delicately flavored.
Alfonso olives are oval, purplish olives grown in Chile. They are firm in texture and have a slightly sour taste. Krinos alfonso olives are marinated in a vinegar brine enhanced by a touch of olive oil. Krinos olives are better tasting because they are always 100% naturally cured.
Authentic Greek Kalamata have a firm texture, fruity taste and wine-infused snap. The classic olive for Greek salads. Exquisite in pasta sauce.
These all natural Italian olives are commonly known as the largest olive in the world, mirroring the size of a shelled walnut. They have a crisp bite and a firm texture with a mild flavor that holds just the right balance of saltiness and sweetness.