Additional information
Packsize | 6/50 GR |
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Founded in 2011 CAVIAROLI was created to produce and deliver the first olive oil encapsulated pearls. Allowing the chefs around the world to use a highly complex ingredient in their day to day. Born from the collaboration with Ferran Adrià and all of the elBulli team CAVIAROLI products were design to meet the highest quality standards.
Christine Le Tennier’s Flavor Pearls are a versatile and shelf-stable product that allows chefs to add some molecular mixology to their repertoire. Resembling caviar, these pearls are drops of fruity, salty, or spicy juices or sauces encapsulated into a thin alginate shelf.
Convenient molecular gastronomy at the service of your imagination! Flavor Pearls burst on the palate releasing their unique flavor and texture. Use as a garnish for your best dishes by adding both color and taste. Impress your guests with innovation. Using just a few Pearls per serving, one jar goes a long way!
Alginate spheres filled with naturally flavored liquid. Created in Brittany, France, Flavor Pearls allow chefs and bartenders to participate in the Molecular Cuisine revolution. Handcrafted by a proprietary process from a thin alginate film encapsulating natural liquids of different fruity, salty or spicy juices and flavors, Flavor Pearls explode in the mouth releasing their unique flavor and texture, appealing to all 5 senses.
“Taste and explosion” are the words that sum up Caviaroli, a sphere of pure oil with the same texture as caviar. The product primarily consists of a translucent, pale yellow coloured spheres. The spheres are packed in a clear, pale yellow oil. The spheres are uniform in size and measure approximately 5 mm in diameter. Our star product, along with the Arbequina version. It has triumphed in some of the best restaurants in the world, including Ferran Adrià’s El Bulli. It never disappoints.
Each pearl consists of an alginate-based soft shell, encapsulating balsamic vinegar.
Easily jazz up a salad or appetizer with this fun complement. Decorate a dessert with the sweet fruit flavored pearls. Add savory pearls to seafood, meats or Caprese salad.
This product is suitable for vegans. Bursts on the palate.