Additional information
Packsize | 6/250 ML |
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When you are in search of flavorful, full-bodied, all-natural additions to add appeal, exotic enhancement, deeper flavor and exciting variety to all your culinary creations, there is no better place to turn than La Tourangelle’s Pistachio Oil. With the finest, smoothest oils created by expertly pressing and infusing the freshest of ingredients, we deliver ingredients that will make your cuisine spectacular. For cooking, dressing, marinating and adding intensely satisfying flavor, La Tourangelle’s Pistachio Oil is the perfect pick.
Yandilla Mustard Seed Oil is a fantastic, literally one-of-a-kind ingredient that adds both mustard and wasabi flavors to any dish in which it is used. Small-batch, cold-pressed Yandilla Mustard Seed Oil delivers the true essence of the mustard seed with its vibrant wasabi-like flavor and food-friendly kick. This versatile oil is gaining popularity among chefs and home cooks alike for its clean, bright wasabi flavor and high smoke point.
The citrusy aroma of orange oil has made it a favorite among aromatherapists and everyday users. In addition to its ability to inspire feelings of warmth and cleanliness.
Toasted nut oils, pressed from premium nuts heated and browned on a flat grill, provide rich flavors in a wide variety of culinary applications. Once opened, keep all nut oils refrigerated for longer shelf life. Nut oils can become rancid over time if left in the hot kitchen.
A mildly nutty and aromatic seasoning widely used in Asian cooking. Use it to marinade meat or in stir-fry. Also great to add few drops in noodle soups.
Cold pressed lemon oil (Citrus Limon) from the rinds of lemon. Therapeutic grade, unfiltered and undiluted with no fillers, no alcohol or other additives. Lemon oil has a natural energizing, revitalizing and uplifting scent.