Additional information
PACKSIZE | 12/16OZ |
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GOYA Guava Paste is a delicacy in Latin households. It is enjoyed with cheese and makes a delicious filling for empanadas. Serve sweet Goya Guava Paste with cheese and crackers as a snack or appetizer like sweet turnovers called “Pastelitos”, for a treat that is sure to be a crowd favorite. From pastries to cheese, Latin Americans will put this sweet paste on almost anything! Try one today!
Individual 1/2 oz packet – easy opening and spreadable. A fruit-first preserve made with cane sugar. Bonne Maman does not contain high fructose corn syrup. The sweet richness of cooked strawberries creates a perfect texture and brilliant flavor. Only all-natural ingredients highlighted by the freshest, highest quality strawberries available are used. Their traditional recipe defines the refreshingly sweet taste of ripe strawberries.
Bursting with strawberry flavor, these bits are dehydrated and then packed with concentrated strawberry juice. These bits pack quite the punch!
Individual 1/2 oz packet – easy opening and spreadable. Rich and delicious because they are made with only the highest quality raspberries and 100% natural ingredients, Bonne Maman’s Raspberry Preserves are incredibly smooth and easy to spread. No preservative added.
Rich and delicious because they are made with only the highest quality raspberries and 100% natural ingredients, Bonne Maman’s Raspberry Preserves are incredibly smooth and easy to spread. No preservative added.
Living by our motto “everything tastes better in a burrito”
Nicknamed the “Burrito Architect” for his relentless dedication to making out of this world burritos, Dis Burrito’s founder, Michael Fox, is all about crafting burritos with purpose to delight burrito lovers wide and far. His passion for creating the most stellar burrito has been years in the making and COVID-19 gave him the time to finally perfect the art and science. From the size of the burrito, to the layering of ingredients, to the flavors, Fox has mastered how to craft a burrito that you’ll keep craving.
During his time sheltering at home, Fox grew tired of regular old dinners while quarantining. He decided to make breakfast for dinner to shake things up and focus on creating the perfect burrito to share with friends in the post-COVID world. Love is shown through cooking, right?! He knew he wanted green chili incorporated that popped but didn’t overbear, potatoes that weren’t just a filler, eggs that were 100% authentic, a heavy lifting blend of cheeses and the highest quality proteins. Once he found the perfect mix of ingredients and the fluffiest flour tortillas, Dis Burrito was born! We like to consider it one of the silver linings from 2020.