Additional information
Packsize | 2/6.6 LB |
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Concentrated paste used to flavor gelato, ice cream, cakes, mousse, fillings, and semifreddo. Paste made from Kerman pistachios.
Concentrated paste used to flavor gelato, ice cream, cakes, mousse, fillings, and semifreddo.
Neutral base for gelato preparation. Straightforward hot process.
Fully baked hollow cylindrical puff pastry shell. Light, fluffy, buttery.
Neutral base for gelato preparation. This product produces a creamy and tasty gelato. Convenient cold process.
Concentrated paste used to flavor gelato, ice cream, cakes, mousse, fillings, and semifreddo.