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RUTHERFORD & MEYER, GARLIC OLIVE OIL WAFERS
Bring the flavors of the Mediterranean to your palate with these Garlic & Olive Oil Gourmet Wafers. Each wafer is infused with the aromatic essence of garlic and the richness of olive oil, creating a blend of savory goodness. With every bite, you’ll be transported to the sun-drenched shores of the Mediterranean.
Whether enjoyed on their own, paired with Fruit Pastes, or accompanied by cheese, these wafers are the perfect bite-sized addition to any cheeseboard, adding a touch of gourmet elegance to every bite.
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34 DEGREES, GLUTEN FREE SNAPS EVERYTHING
Everything you love about an everything bagel – minus the bagel.
Delightfully thin and irresistibly snackable, Snaps are a baked chickpea crisp that serves up three grams of plant protein per serving. This savory snack is also Gluten-Free Certified and Non-GMO Project Verified.
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34 DEGREES, GLUTEN FREE SNAPS SEA SALT
Light crisp crunch with a pinch of sea salt make these Snaps an instant classic.
Delightfully thin and irresistibly snackable, Snaps are a baked chickpea crisp that serves up three grams of plant protein per serving. This savory snack is also Gluten-Free Certified and Non-GMO Project Verified.
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34 DEGREES, ROSEMARY CRISPS
With just the right amount of flavor to bring out the best in whatever you pair them with, 34º Rosemary Crisps won’t overwhelm your palate. Try with anything from creamy cheeses to cured meats, chicken salad or hummus.
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BELLO RUSTICO, TARALLINI FENNEL
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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DIVINA, WHOLE WHEAT MINI TOASTS
Crisp and petite, the perfect foundation for spreads, bruschetta, and cheese.
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UPCYCLED GRAIN PROJECT, FIG & CARDAMOM CRISPS
Indulgent and innovative grain crisps made from our blend of 100% natural ingredients and rescued spent brewers grain. Combining the sweetness of figs and a hint of cardamom spice, you won’t be able to put the box down. Pair with your favourite cheeses or snack on them solo!
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BELLO RUSTICO, FENNEL CROSTINI
Each crostini is richly flavored with wild fennel seeds from local growing areas.
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34 DEGREES, NATURAL CRISPS
A 34º Natural Crisp that lets cheese take the spotlight. 34º Natural Crisps allow the nuances of whatever you pair them with to come forward. Thin and delightful on their own, but at their best with mild to sharp cheeses, cured meats, creamy dips, and spicy spreads. Scrumptious!
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NU BAKE, PHYLLO CRISPS, APPLE CINNAMON
Nu Bake Phyllo Crisps Apple Cinnamon, are a true masterpiece in the world of sweet pastries. Each is handcrafted to perfection, featuring delicate layers of phyllo pastry adorned with delightful toppings. On these crisps, you’ll discover a medley of apples, hearty oats, wholesome pumpkin, and sunflower seeds.
These delectable treats are not just a feast for the eyes but a true delight for the palate. They’re incredibly versatile, making them an ideal addition to charcuterie boards, where they complement the savory elements with their sweet, crunchy texture. Pair them with soft cheeses or savor them as a standalone treat alongside a steaming cup of tea or coffee.
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MELIORA, TRADITIONAL BRUSCHETTE
Meliora’s bruschette is rooted deep in the traditions of Italian farmers. Made with all natural ingredients including flour, extra virgin olive oil and salt. It’s toasted, rubbed with garlic, drizzled with first-press olive oil, and seasoned with salt and pepper.
