Puree

This is luscious ripe strawberry at its best – perfectly sweet fruit with just a hint of tartness. It is ready to become a recipe base for your next margarita, ice cream, sorbet, or gourmet dessert sauce. Our seedless Strawberry puree possesses a delightful fragrance, texture and deep berry red color. It is puree perfection! Try using it in a smoothie! Handling: Keep frozen. Product good for 7-10 days thawed and refrigerated at 40° F, and up to 24 months frozen from manufactured date.

With its rich rusty orange color and velvety mouth-feel, this common fruit is uncommonly flavorful. Made with a variety of field-ripened apricots, the delicious Apricot puree from The Perfect PurÃe of Napa Valley possesses each variety’s finest floral aroma and characteristics. A natural for classic pastry recipes, Apricot puree makes an ideal base for sorbet and ice cream as well as savory sauces for pork and chicken. We€™ve provided easy recipes for delicious desserts, cocktails, beverages, and sauces €“ perfect for entertaining or creating family favorites. Handling: Keep frozen. Product good for 7-10 days thawed and refrigerated at 40° F, and up to 24 months frozen from manufactured date.

True to the taste and color of the Granny Smith apple, our Green Apple puree has a sweet-tart flavor and bright green color. Having a texture often compared with the consistency of applesauce, Green Apple puree is frequently used in the recipes of many fine French pastries, sauces, and fruit tarts. Handling: Keep frozen. Product good for 7-10 days thawed and refrigerated at 40° F, and up to 24 months frozen from manufactured date.

Since 1981 Ravifruit has offered the best quality fruit products and built a reputation upon its demand for excellence and adherence to essential values: respecting nature, preserving authentic flavours, high levels of service and quality.