Additional information
PACKSIZE | 24/ CS |
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A soft, fluffy fried dough.
Shortcrust pastry base filled with pastry cream, topped with a layer of sponge cake and lavishly garnished with an assortment of berries: blackberries, blueberries, raspberries, red currants and strawberries.
A choux pastry wrapped in a crisp puff pastry shell.
A fragrant puff pastry filled with cream and mixed berries.
Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts.
A cookie crust holds a velvety dulce de leche cheesecake, topped with dulce de leche mousse and chocolate shavings.