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PACKSIZE | 6/16.9 oz |
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Willy’s original apple cider vinegar containing live mother blended with Turmeric, Eureka Lemon, Black Pepper & Honey.
This delicious French cider vinegar is made from Brittany and Normandy apples. The low five percent acidity makes French cider vinegar ideal for salads of all sorts, including entree salads with chicken, seafood, and grilled meats.
Palamino grapes. Tastes of sun ripened raisins. Aged in American oak barrels for 5 years.
O-Med vinegars are characterized by a soft acidity. The production method lets the alcohol be transformed into acid while the other aromatic compounds are preserved in the vinegar. The goal is to be able to taste the essence of the fruit without being overwhelmed by acid. The chardonnay is slightly sweet and the liquid has a beautiful clear, golden presentation.
Los Villares sherry vinegar is made from fine Spanish sherries. The classic sherry flavor is from the Palomino grape. Aged in oak barrels in cool aging cellars, this vinegar adds the nutty, rich flavor of sherry to all recipes.
This outstanding tomato vinegar, a truly unique product, comes from Mutti of Parma, Italy. The Mutti tomato vinegar is made from tomatoes. Nothing is added to it.