Additional information
Packsize | 48 CT |
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The ultimate Italian Pastry. A tubular shell filled with the traditional cannoli creme; a smooth, sweet, filling, loaded with chocolate chips. Truly a dessert Fit for the Gods.
Concentrated paste used to flavor gelato, ice cream, cakes, mousse, fillings, and semifreddo. Paste made from Kerman pistachios.
Finely powdered ingredients for easy and consistent production of bee-sting topping, Florentine Cookies, almond slices and nut biscuits. With the addition of different nuts or dried fruits, many different results can be achieved. Delicious honey flavor!
Small, intensely dark cherry macerated in eau de vie.
Concentrated paste used to flavor gelato, ice cream, cakes, mousse, fillings, and semifreddo.Stir well before each use.
Fully baked hollow cylindrical puff pastry shell. Light, fluffy, buttery.