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CUCINA DELLA CUCINA, QUADREFIORE
“Square” shaped with six ridged petals running down the sides and hollow in the middle. Quadrefiore captures the sauce and is great with any type of sauce.
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CUCINA DELLA CUCINA, SMOKED CHICKEN CHEDDAR & MASCARPONE RAVIOLI
A classy signature dish. Fresh chicken blended with mascarpone and smoked cheddar, encased in herb-flecked pasta.
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CUCINA DELLA CUCINA, SPINACH & HERB RAVIOLI 120/1 OZ
A classic – creamy ricotta, Parmesan & Romano cheeses, deliciously blended with fresh baby spinach and spices enrobed in egg pasta.
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CUCINA DELLA CUCINA, SWEET CORN POLENTA RAVIOLI
A new variation of the traditional southern comfort food. Reminiscent of sweet corn bread wrapped in egg pasta. Try it as a unique appetizer or main dish accompaniment.
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CUCINA DELLA CUCINA, SWEET PEA RAVIOLI
Great as a vegetarian entrée, appetizer or main dish accompaniment. Splendid green filling wrapped in fresh egg pasta that becomes translucent when cooked.
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CUCINA DELLA CUCINA, TAGLIATELLE 10 LB BULK
Very thin and delicate flat ribbons, about 1/4” wide. Use with cream sauces and other sumptuous sauces such as Bolognese.
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CUCINA DELLA CUCINA, TRI COLORE TORTELLINI, 10 LB
Our Tri Color Mix, made with Parmesan, ricotta & Pecorino Romano cheeses and spices. Available in egg, spinach, and tomato pasta. They hold up perfectly on a restaurant line or for banquets.
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CUCINA DELLA CUCINA, VEGAN WHEAT FREE GNOCCHI, 10 LB. BULK
Freshly Prepared Potatoes Blended with Kosher Salt A Light & Tasty Multi-Grain Gnocchi that Contains No Egg, Wheat or Dairy in the Recipe.
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CUCINA DELLA CUCINA, VEGETABLE MELANGE & SUN DRIED TOMATO RAVIOLI
Roasted zucchini, carrots, sautéed spinach with garlic, sun-dried tomatoes, and fresh basil. Encased in unique pasta – one side spinach (green), the other tomato (red).
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CUCINA DELLA CUCINA, WAGYU BEEF RAVIOLI WITH BLACK TRUFFLE & PORCINI
Wagyu Beef blended with black truffles, Porcini and Portobello au jus. Encased in golden pasta flecked with a bouquet of colorful herbs.