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IL PORCELLINO, CALABRESE SALAMI
A Calabrian Style Salami Seasoned with both Sweet and Dry Vermouth, Calabrian Chile Powder, Paprika and Hot Calabrian Chile Flakes.
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IL PORCELLINO, CACCIATORE
A Hunter style salami packed with Caraway Seed, Coriander, Garlic & Red Chile Flakes.
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IL PORCELLINO, BLACK TRUFFLE SALAMI, LARGE
A Genoa style salami seasoned with Carboy Malbec Wine and Fresh Burgundy Black Truffles
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IL PORCELLINO, BLACK TRUFFLE SALAMI
A Genoa style salami seasoned with Carboy Malbec Wine and Fresh Burgundy Black Truffles
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IL PORCELLINO, BEEF BRESAOLA, SLICED
Il Porcellino’s Beef Bresaola is made using the eye of round muscle and is seasoned with juniper, cinnamon, clove and peppercorns, sliced for your convenience.
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IL PORCELLINO, BEEF BRESAOLA
Il Porcellino’s Beef Bresaola is made using the eye of round muscle and is seasoned with juniper, cinnamon, clove and peppercorns.
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IL PORCELLINO, SOPRESSATA, LARGE FORMAT
A large format Classic Spicy Italian Salami with plenty of fat content to give it a buttery texture, seasoned with Garlic, Black Pepper, Red Pepper Flakes and Carboy Wine Malbec.
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IL PORCELLINO, PORK SUMMER SAUSAGE
Classic hickory-smoked sausage that is seasoned with garlic, mustard seeds, and allspice.
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IL PORCELLINO LONZA
Lonza is a beloved style of aged pork tenderloin. Aged with salt, pepper, and paprika, the end result is a beautiful experience where the delicate flavors and subtle spicing make you want another slice, and another slice. Pair with a glass of Spanish wine and some Manchego for authentic Spanish charcuterie.