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BELLO RUSTICO, TARALLI TRADITIONAL
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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34 DEGREES, GLUTEN FREE SNAPS UMAMI
Umami… a tsunami of savory deliciousness.
Delightfully thin and irresistibly snackable, Snaps are a baked chickpea crisp that serves up three grams of plant protein per serving. This savory snack is also Gluten-Free Certified and Non-GMO Project Verified.
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34 DEGREES, GLUTEN FREE ORIGINAL CRISPS
This isn’t your typical gluten free cracker. We repeat: Not. Typical. Our Original Gluten Free Crisps are deliciously smooth, light, chickpea-based crisps that will make taste buds jump for joy.
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UPCYCLED GRAIN PROJECT, RAISIN & ROSEMARY CRISPS
Indulgent and innovative grain crisps made from our blend of 100% natural ingredients and rescued spent brewers grain. Combining the sweetness of raisins and a hint of pepper from the rosemary, you won’t be able to put the box down. Pair with your favourite cheeses or snack on them solo!
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34 DEGREES, SESAME CRISPS
The slightly nutty, sweet taste of the 34º Sesame Crisps is the perfect complement to any pairing. Try with cheddar and other hard, aged cheeses, or smoked salmon and greek yogurt for a crowd-pleasing, mouth-watering effect.
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BELLO RUSTICO, PARMESAN & PECORINO CROSTINI
Two of Italy’s most distinctive cheeses are blended with the dough to add a finish of aged cheese.
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BELLO RUSTICO, TARALLINI, SPICY PEPPER
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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UPCYCLED GRAIN PROJECT, ORANGE & SESAME GRAIN CRISPS
Indulgent and innovative grain crisps made from our blend of 100% natural ingredients and rescued spent brewers grain. Combining citrus and a hint of sesame nuttiness, you won’t be able to put the box down. Pair with your favourite cheeses or snack on them solo!
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MELIORA, GARLIC HERB BRUSCHETTE
Meliora’s bruschette is rooted deep in the traditions of Italian farmers. Made with all natural ingredients including flour, extra virgin olive oil and salt. It’s toasted, rubbed with garlic, drizzled with first-press olive oil, and seasoned with salt and pepper.
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34 DEGREES, GLUTEN FREE SNAPS EVERYTHING
Everything you love about an everything bagel – minus the bagel.
Delightfully thin and irresistibly snackable, Snaps are a baked chickpea crisp that serves up three grams of plant protein per serving. This savory snack is also Gluten-Free Certified and Non-GMO Project Verified.
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34 DEGREES, GLUTEN FREE SNAPS SEA SALT
Light crisp crunch with a pinch of sea salt make these Snaps an instant classic.
Delightfully thin and irresistibly snackable, Snaps are a baked chickpea crisp that serves up three grams of plant protein per serving. This savory snack is also Gluten-Free Certified and Non-GMO Project Verified.
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RUTHERFORD & MEYER, GARLIC OLIVE OIL WAFERS
Bring the flavors of the Mediterranean to your palate with these Garlic & Olive Oil Gourmet Wafers. Each wafer is infused with the aromatic essence of garlic and the richness of olive oil, creating a blend of savory goodness. With every bite, you’ll be transported to the sun-drenched shores of the Mediterranean.
Whether enjoyed on their own, paired with Fruit Pastes, or accompanied by cheese, these wafers are the perfect bite-sized addition to any cheeseboard, adding a touch of gourmet elegance to every bite.
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BELLO RUSTICO, FENNEL CROSTINI
Each crostini is richly flavored with wild fennel seeds from local growing areas.
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34 DEGREES, CHILI FLAKE OLIVE OIL CRACKERS
Hot or not? Yes, and yes. Our Chili Flake & Olive Oil Crisps carry just a hint of heat, so they’re perfect for lighting a little fire under any flavors you dare to pair.
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NU BAKE, PHYLLO CRISPS, APPLE CINNAMON
Nu Bake Phyllo Crisps Apple Cinnamon, are a true masterpiece in the world of sweet pastries. Each is handcrafted to perfection, featuring delicate layers of phyllo pastry adorned with delightful toppings. On these crisps, you’ll discover a medley of apples, hearty oats, wholesome pumpkin, and sunflower seeds.
These delectable treats are not just a feast for the eyes but a true delight for the palate. They’re incredibly versatile, making them an ideal addition to charcuterie boards, where they complement the savory elements with their sweet, crunchy texture. Pair them with soft cheeses or savor them as a standalone treat alongside a steaming cup of tea or coffee.
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BELLO RUSTICO, TARALLINI ROSEMARY
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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BELLO RUSTICO, HERBS AND PARSELY CROSTINI
A mix of wild oregano and parsley combine perfectly to give these crackers bold flavor and lingering herbal finish.