Meliora’s bruschette is rooted deep in the traditions of Italian farmers. Made with all natural ingredients including flour, extra virgin olive oil and salt. It’s toasted, rubbed with garlic, drizzled with first-press olive oil, and seasoned with salt and pepper.
Bruschette can begin a meal as an appetizer. Great for a quick late-night snack topped with leftovers . Serve as part of a main course of a casual dinner. Pair with cheeses, charcuterie, aperitif or cup of espresso! Serve plain or with any variety of dips, toppings and spreads.
A 34º Natural Crisp that lets cheese take the spotlight. 34º Natural Crisps allow the nuances of whatever you pair them with to come forward. Thin and delightful on their own, but at their best with mild to sharp cheeses, cured meats, creamy dips, and spicy spreads. Scrumptious!