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DIVINA, BLEND 80/20 CANOLA/EV
75% Canola Oil/25% Extra Virgin Olive Oil Blend
A high quality blended oil is often the choice of chefs looking for heat stability, a more neutral flavor profile and overall value. Our canola oil/EVOO blend has a high smoke point and is perfect for sautéing, baking and broiling.
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LA TOURANGELLE, PISTACHIO OIL
When you are in search of flavorful, full-bodied, all-natural additions to add appeal, exotic enhancement, deeper flavor and exciting variety to all your culinary creations, there is no better place to turn than La Tourangelle’s Pistachio Oil. With the finest, smoothest oils created by expertly pressing and infusing the freshest of ingredients, we deliver ingredients that will make your cuisine spectacular. For cooking, dressing, marinating and adding intensely satisfying flavor, La Tourangelle’s Pistachio Oil is the perfect pick.
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LA TOURANGELLE, PUMPKIN SEED OIL
La Tourangelle handcrafts this Toasted Pumpkin Seed Oil strictly following traditional methods from Styrian region in Austria because they believe that artisan care is still the best ways to retain all the flavors, nutrients and health benefits that nature provides. Slowly roasted to perfection, expeller-pressed and lightly filtered, this oil adds a rich nutty taste to cold application as salad dressing, drizzle in pasta, spreads. La Tourangelle Toasted Pumpkin Seed makes the ordinary meal extra-ordinary.
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KADOYA, PURE SESAME OIL, 12/22 OZ
A mildly nutty and aromatic seasoning widely used in Asian cooking. Use it to marinade meat or in stir-fry. Also great to add few drops in noodle soups.
