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STANISLAUS “IL MULINO DIVINO” PASSATA
Stanislaus crafted Il Mulino Divino™ to give you intense, fresh from the vine, tomato flavor with the exquisitely smooth and silky passata mouthfeel of hand-milled whole peeled tomatoes. All of their tomatoes are planted and cultivated by selected growers, using seed stock purchased from seed growers using Non-GMO and Non-Bioengineered seed and farming practices.
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STANISLAUS SUGO DI DOMENICA “SUNDAY SAUCE”
Our traditional non-chunky Sunday sauce pairs perfectly with hearty pastas and/or cooked sausage & meatballs, or your favorite slow-roasted meats.
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POMI, CRUSHED TOMATOES WITH ONION
With no salt added and only two ingredients (tomatoes and onion), our Crushed Tomatoes with Onion are the perfect cooking base for your recipes. Use it as a sauce starter for your family’s pasta sauces or as your secret ingredient to enhance all kinds of preparations. Enjoy the natural quality of Italian tomatoes in our new resealable 13.8oz box. Store up to 5 days in the fridge after opening.
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POMI, CRUSHED TOMATOES WITH GARLIC
The convenient Pomì Crushed Tomato Sauce starter packs you already know and LOVE are now available in crushed tomatoes with garlic! This line of 13.8 oz re-sealable products is reinventing convenience by combining the natural quality of garlic with our chunky blend of rich Italian crushed tomatoes. With fragrant garlic already included, this time-saving secret weapon makes all your favorite recipes with ease: sauces, stews, curries, soups, dips, casseroles- you name it! What you don’t use can be stored for up to 5 days in the refrigerator after opening.
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POMI, TOMATO PASTE TUBES, 12/4.6 OZ
Our Italian tomato sauce is 100% Made in Italy, BPA and GMO free. Available in easy-to-squeeze tubes to effortlessly bring bold and aromatic tomato flavors to all of your favorite dishes.
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DIVINA, ROASTED RED TOMATOES
We roast our USA-grown tomatoes “low and slow” to ensure they stay juicy, robust and summery sweet. Marinated in garlic and herbs, these tomatoes are a star.
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POMI, MARINARA SAUCE
A simple Marinara sauce 100% made in Italy!Our Marinara Sauce is a nutritionally sound sauce with a delicious fresh taste of 100% Italian tomatoes and it is at the base of many recipes. Serve over cooked spaghetti, ravioli or other pasta; sprinkle with freshly grated Parmigiano Reggiano cheese.
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MUTTI, TOMATO POLPA (TOMATO PULP) 400 GR
Mutti Tomato Pulp (Polpa) are made with just two ingredients – sun-ripened 100% Italian tomatoes from the Emilia Romagna region and a pinch of Mediterranean sea salt. Picked when perfectly ripe, cold crushed, and processed with our patented technique to capture the flavor of just-harvested tomatoes.
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MUTTI, TOMATO POLPA (TOMATO PULP) 28 OZ
Mutti Tomato Pulp (Polpa) are made with just two ingredients – sun-ripened 100% Italian tomatoes from the Emilia Romagna region and a pinch of Mediterranean sea salt. Picked when perfectly ripe, cold crushed, and processed with our patented technique to capture the flavor of just-harvested tomatoes.
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MUTTI, TOMATO PASSATA PUREE
Mutti Tomato Puree (Passata) is sun-ripened 100% Italian tomatoes transformed into sweet velvety puree with just a touch of Mediterranean sea salt. After eliminating the skin and seeds, the tomatoes are pureed to achieve a smooth, luxurious texture while maintaining their bright red color and naturally sweet flavor. Fantastic in marinara sauce, tomato soup, or even a Bloody Mary.
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MUTTI, TOMATO PASTE, DBL. CONCENTRATE 4500 GR
Tomato Concentrated in all its forms is a great way to bring flavour, texture and colour to your cooking. It is perfect for recipes that require long cooking times such as bolognaise sauce, casseroles and stews. But it can also be used in quick recipes: a dash of seasoning for pasta or a sauce to go with a dish. Double Concentrate, rich and intense.
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CENTO, TOMATO PASTE 6 OZ
Choice red vine ripened tomatoes are picked at the peak of perfection for a rich, sweet full flavored paste. Fat free. No preservatives. No salt added.
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CENTO, ITALIAN STYLE WHOLE PEELED TOMATOES 28 OZ
Cento Italian Style Whole Peeled Plum Tomatoes are fresh plum tomatoes packed in their natural juices with a basil leaf, for added flavor.
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CENTO, PASSATA TRADITIONAL
Cento Traditional Passata is made using the finest Italian tomatoes that have been sieved, removing the skin and seeds, leaving an authentic tomato base with a smooth, creamy consistency. This passata is best used as a base for tomato sauce, in soups, or in chicken and beef recipes.
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MUTTI, CHERRY TOMATOES (CILIEGINI)
Mutti Cherry Tomatoes complement your food with their rich, sweet and intense flavor. They grow in southern Italy, where they are harvested and sorted carefully to maintain their incredible taste and freshness. They are perfect for fish dishes or to bring tomato flavor to your focaccias, pastas and sauces.
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CENTO, YELLOW ITALIAN TOMATO
Cento Yellow Whole Peeled Tomatoes are hand-selected when ripe to preserve their vibrant, golden color and sweet, fresh taste. A colorful alternative to red tomatoes, with a delicate flavor and a less acidic taste.
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STANISLAUS, FULL RED EXTRA-HEAVY TOMATO PUREE
Full Red Extra-Heavy Tomato Puree adds great flavor and body to your food and real Italian authenticity to your menu! Combine it with pitted olives and serve as is (or with the addition of your signature seasonings) over a variety of favorite foods including pasta, fish, sausage, and chicken.
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TOMATO PASTE, TRIPLE CONCENTRATE (TUBES), MUTTI
Mutti® Triple Concentrated Tomato Paste (Triplo Concentrato) was the first product introduced by the Fratelli Mutti company in 1899.
Today, Mutti continues to produce rich and intensely flavorful tomato paste following Italian standards, using only the highest quality 100% Italian tomatoes – not by-products from other tomato processing.
This Triple Concentrated Tomato Paste is rich and bold, using 7 lbs. of fresh tomatoes to produce 1 lb. of paste. Chefs worldwide use Triplo Concentrato to provide rich tomato flavor in their entrees, appetizers and even desserts. -
SUNDRIED TOMATOES IN OLIVE OIL
One of our favorite, all purpose, condiments in the world is sun dried tomatoes preserved in olive oil. Authentic sun dried tomatoes capture the essence of the tomato and can be enjoyed year round.
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SUNDOWN FOODS, ROASTED YELLOW TOMATOES
Our Oven-Roasted Tomatoes get their unique flavor and texture from our slow-roasting process. Our specially made walk-in ovens help to bring out the sweetness of the tomato while creating a wonderful texture that is unlike any other! We start with fresh tomatoes that we hand sort for quality. The tomatoes are then cut and placed into our ovens to roast. We never use sulfites or preservatives to ensure our customers get the natural flavors of our product! We offer our tomatoes in a variety of pack sizes and also give our customers the ability to customize the packaging to best suite their needs!
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SUNDOWN FOODS, ROASTED RED TOMATOES
Our Oven-Roasted Tomatoes get their unique flavor and texture from our slow-roasting process. Our specially made walk-in ovens help to bring out the sweetness of the tomato while creating a wonderful texture that is unlike any other! We start with fresh tomatoes that we hand sort for quality. The tomatoes are then cut and placed into our ovens to roast. We never use sulfites or preservatives to ensure our customers get the natural flavors of our product! We offer our tomatoes in a variety of pack sizes and also give our customers the ability to customize the packaging to best suite their needs!
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SUNDRIED TOMATO IN OLIVE OIL
One of our favorite, all purpose, condiments in the world is sun dried tomatoes preserved in olive oil. Authentic sun dried tomatoes capture the essence of the tomato and can be enjoyed year round.
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TOMATO PASTE, LA BELLA
Double concentrated tomato paste made with Italian plum tomatoes grown in the San Marzano style.
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PUTTANESCA DI NAPOLI, SPINELLI’S
This Puttanesca di Napoli is all-natural, original market recipe, made with the highest quality sweet vine ripened non-GMO tomatoes, fresh garlic, extra virgin olive oil, spices, capers, Kalamata olives, crushed red chili pepper and a touch of anchovy.
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ROASTED GARLIC FRA DIAVOLO, SPINELLI’S
This spicy Fra Diavolo Sauce, made with roasted garlic, tomato and fresh chile, is great with seafood, chicken and pasta.
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CLASSIC MARINARA SAUCE, SPINELLI’S
This Marinara Magnifico is made with the highest quality tomatoes, fresh garlic and zesty seasonings. Naturally, this sauce is made without artificial flavors, colors or preservatives.
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CREAMY TOMATO VODKA SAUCE, SPINELLI’S
This Creamy Tomato Vodka Sauce is made with the ripest tomatoes, Vodka, zesty seasonings and fresh cream.
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POMI, STRAINED TOMATOES
Fresh, creamy and thick: the original taste of a great classic always ready to be used. Strained Tomato Sauce is one of the most used ingredients in cooking because it is easy and fast, ideal to prepare any type of dish: meat, eggs, pasta, creams and creamy soups. Strained tomatoes are perfect for recipes that call for pureed tomatos!
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POMI, PIZZA SAUCE
Pomì Pizza Sauce is the right choice for a perfect pizza. A product obtained from fresh tomato juice with the addition of few and simple Italian ingredients, to enhance even more the flavor of your pizza.
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POMI, CHOPPED TOMATOES
Delicious cubes of Italian tomatoes ripened under the sun and immediately processed. Pomi has become a staple and a trusted brand for all Americans seeking premium quality, Italian tomatoes conveniently sealed in a BPA-free, stay-fresh package, ready to use anytime they want to add the fresh taste of garden-ripe, Italian tomatoes to all their favorite recipes.
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POMODORINA SAUCE, MENU 1932
This famous sauce is produced in Italy only once a year during the peak of the tomato season in August. Pomodorina is made within two hours of the tomatoes picked.
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TOMATO KETCHUP, MUTTI
Mutti ketchup is made with 100% Italian tomatoes and has a slightly spicy taste.
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BABY ROMA TOMATOES, MUTTI
Baby Roma Tomatoes (Datterini) are small, oval shaped tomatoes with a wonderful fleshy texture and a delicious sweet flavor. They are carefully harvested and quickly processed to preserve their freshly picked taste. Their thin skin makes them ideal for quick sauces or for topping shellfish and seafood.
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POMODORINA BASIL SAUCE, MENU 1932
This famous sauce is produced in Italy only once a year during the peak of the tomato season in August. Pomodorina is made within two hours of the tomatoes picked.
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POMODORINA, MENU 1932
This famous sauce is produced in Italy only once a year during the peak of the tomato season in August. Pomodorina is made within two hours of the tomatoes picked.
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ARRABBIATA, MENU 1932
Crafted in small batches during Italy’s tomato harvest using only fresh vine ripened tomatoes, Arrabiata is a slightly spicy sauce. Blended with olive oil, herbs and red chili peppers to add a spicy kick, this old world favorite is a perfect addition or ingredient to any pasta dish, seafood stew, polenta, meat, seafood or vegetarian dish.
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ITALIAN CHERRY TOMATOES WITH BASIL
Coluccio Pachino Cherry Tomatoes in Pachino tomato puree with basil.
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SAN MARZANO ITALIAN CHERRY TOMATOES
San Marzano tomatoes, a variety of plum tomatoes, are considered by many chefs to be the best paste tomatoes in the world. Compared to the Roma tomato, San Marzano tomatoes are thinner and more pointed. The flesh is much thicker with fewer seeds, and the taste is stronger, sweeter and less acidic. Many people describe the taste as bittersweet.
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GRECI, SEMI DRY RED CHERRY TOMATOES
Lightly dried tomatoes, cut into quarters, flavored with aromatic herbs and preserved in oil. The partial drying of the tomato maintains a pleasant pulp of the fruit which has a sweet and fresh taste.
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GRECI, TOMATO PULP (PULPA CHEF)
Description Classic tomato pulp. From 100% Italian tomatoes, prepared in season from perfectly ripe selected varieties of fruit. Tomato pulp of high quality, bright red in colour, dense and well structured with a fresh taste. Ideal for sauces and
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TOMATO PASTE, DBL. CONCENTRATE (TUBES), MUTTI
Tomato Concentrated in all its forms is a great way to bring flavour, texture and colour to your cooking. It is perfect for recipes that require long cooking times such as bolognaise sauce, casseroles and stews. But it can also be used in quick recipes: a dash of seasoning for pasta or a sauce to go with a dish. Double Concentrate, rich and intense.
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TOMATO POLPA (TOMATO PULP), MUTTI
Mutti Finely Chopped Tomatoes is a unique product that combines the juice of the tomato with its thinly diced flesh, and is able to retain all the freshness of freshly picked fruit. It can be used in all fish dishes, as well as recipes that call for raw tomatoes. In fact, Mutti Finely Chopped Tomatoes releases similar aromas and herbaceous notes, and offers the same vibrant red colour as the sun-ripened summer fruit.
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SAN MARZANO TOMATOES, LA BELLA
These La Bella San Marzano canned plum tomatoes are one of a kind, coming packed in fresh tomato puree with a hint of basil. These peeled plum tomatoes are perfect for a variety of homemade, gourmet Italian dishes.