Additional information
PACKSIZE | 24/ CS |
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A soft, fluffy fried dough.
A fragrant puff pastry filled with cream and mixed berries.
Pate a choux puff for pastry applications.
Saf-Instant Red is a granular free-flowing yeast for use in doughs with sugar levels of up to 12% (Baker’s Percent). Saf-Instant Red is best for short-time fermentation processes.
Shortcrust pastry base filled with vanilla cream, a layer of sponge cake and topped with glazed wild strawberries.
Shortcrust pastry base filled with pastry cream, topped with a layer of sponge cake and lavishly garnished with an assortment of berries: blackberries, blueberries, raspberries, red currants and strawberries.