Additional information
Packsize | 10 LB |
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Thin, slightly flattened, solid stands, Little Tongues about 1/8 inch wide. Narrower then Fettuccine, perfect width for seafood and meat based sauces.
Our Sweet Potato Gnocchi comes to you by special request from the paleo community. Because they asked nicely, with both a cherry and sweet potato on top, we obliged. With zero added sugar, these little orange darlings hit all the right sweet potato notes. Not overpowering. Not too sweet. Just right. They’re so Goldilocks. Eat them as an entree or a dessert. Or both. It’s entirely up to you. Ahh, freedom. It’s as sweet as our Sweet Potato Gnocchi.
Very thin and delicate flat ribbons, about 1/4” wide. Use with cream sauces and other sumptuous sauces such as Bolognese.
It’s hard to find ravioli that’s dairy-free. Everyone seems to think ravioli has to be filled with cheese, but we prefer to think outside the noodle about what goes inside the noodle. We’ve interviewed hundreds of applicants for the job and are excited to welcome Butternut Squash Ravioli to our simple, real-food ingredient CREW! We’ve combined veggies with the creamy texture and subtly sweet flavor of Butternut Squash for the perfect complement to our grain-free, almond flour pasta. Who knew dairy-free ravioli could be so delicious? We’re pretty sure cows knew.
The widest noodle we make, about 3/4” wide. We suggest you use traditional style sauces with this type of pasta.