Additional information
| Packsize | 2/1.5 KG |
|---|
FRENCH BUCHERON
Bucheron has an ivory-colored paste surrounded by a bloomy white rind. It is chalky and dense on the interior, and has a thin layer of creamy cheese just below the rind. The flavor is mildly goaty when it is young, and develops a sharper and more goaty flavor as it ages. Bucheron means “logger” in French.
Description
Milk: Goat
Country: France
Pasteurization: Pasteurized
Region: Loire Valley, Poitou
Pack: 2/3.5#
Age: 2 mos.
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