Additional information
PACKSIZE | 2/.5 GAL. |
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The Seventh Reaper, inspired by an Argentine red chimichurri sauce, is a frighteningly delicious sauce. A tomato and grape seed oil base packed with flavor from herbs, garlic, onion, vegetable broth and more! It’s ideal on scorched carcass fresh off the grill, but also prime on sandwiches, tacos, shrimp, eggs, or dare we say in a Bloody Mary?
Meet MisoHeat: your new go-to and all-purpose spicy condiment! The idea first came from a craving for a spicy flavor boost for fresh ramen. It was quickly discovered that the combination of umami rich miso and six varieties of roasted peppers elevates just about any savory food and can take your meal to the next level. Hot enough for spicy lovers to crave but not too hot for your not-too-spicy-loving friends. Put it on your eggs and sandwiches, make a marinade for chicken and steaks, even add it to your pasta sauce! But most importantly, get creative. This stuff is good on everything! This product is gluten free, vegan, non-GMO, does contain soy. Refrigerate after opening.
Ideal on bruschetta, in a sandwich, on pizza, or added to sauce!
The Seventh Reaper, inspired by an Argentine red chimichurri sauce, is a frighteningly delicious sauce. A tomato and grape seed oil base packed with flavor from herbs, garlic, onion, vegetable broth and more! It’s ideal on scorched carcass fresh off the grill, but also prime on sandwiches, tacos, shrimp, eggs, or dare we say in a Bloody Mary?
Sliced Calabrian Chili Peppers , are a typical Calabrian specialty.
Since 1970, Tutto Calabria is one of the original packers of Sliced Calabrian Chili Peppers. These Tutto Calabrian Sliced Calabrian Chili Peppers can be made to make Calabrian chili paste and will bring Calabrian heat to any dish. Beautiful versatile item imported from Italy that delivers true home jarred taste. A must-have in the pantry at all times.
Calabrian Chili “Hot and Tangy” Hot Sauce is both smooth and bold. Made with 100% Italian Calabrian Chili Peppers this Hot Sauce will add flavor to any wing, or family recipe.
Yellow Belly is our ode to the Guatemalan tradition of mango con chile y limón. Every neighborhood in Guatemala has a frutero, a vendor selling fresh fruit on a stick. Our favorite is fresh mango, sprinkled with chile, salt and drizzled with lime. We recreate this glorious flavor with mango, tamarind, cayenne and lime.