Additional information
Packsize | 2/3.52 OZ |
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Chili pepper cut into julienne strips, dried and prepared to ensure a delicate flavor and enticing by cutting thin. The strips are ideal for decorating a flat-tasting stand out: those based on meat and poultry dishes of pasta or fish.
Packsize | 2/3.52 OZ |
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Ideal for adding a touch of color to many dishes and for an original imagination (as an alternative to saffron). Very tasty also with chocolate.
Trapani Sea Salt is handcrafted from traditional salt pans along the famous “Salt Road” in Sicily.
Chiquilin Spanish smoked paprika, a versatile spice hailing from Spain, is the result of smoking pimento peppers atop oak, which are then ground into a fine powder. Chiquilin smoked paprika lends bold oak smoke, deep spice, mild red pepper heat, and a beautiful burnt orange color to any dish.
Hand-harvested off the coast of England since 1882, Maldon salts are renowned for their delicate form and flavor. Maldon Smoked Sea Salt takes the original flakes and smokes them over oak wood.