Additional information
PACKSIZE | 12/14 OZ, 12/250 GR |
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These typical almond biscuits, from Tuscany, are now enjoyed dipped in espresso, cappuccino, tea or coffee at any time of the day. Or simply enjoy them on their own. Made according to an old recipe using the finest ingredients they will help you rediscover the sweet pleasure of leisurely wining and dining amongst friends.
It’s Peanut Butter Jelly Time! We mix mountain berries in our peanut butter dough and top it with a strawberry glaze. Pack them in those picnic baskets and enjoy them under that Rocky Mountain Sky.
with Mixed Berries / Peanut Butter / Peanut Chips / Powder Sugar / Strawberry Extract / Red Food Dye
The wonderful horchata flavor was made for cookies. This cookie was designed for a morning treat, but it can be enjoyed all hours of the day. Cinnamon ALL DAY Cookie monsters!
with Horchata Powder (Dextrose, Sugar, Titanium Dioxide, Maltodextrin, Partially Hydrogenated Vegetable Oil (May Contain Soybean and/or Canola and/or Palm Oil), Skimmed Milk Powder, Artificial Flavor, Guar Gum, Silicon Dioxide, Aspartame, Powdered Cinnamon, Rice Flour, Acesulfame, Potassium, Ascorbic Acid (Vitamin C) and Caramel)White Chips / Butter Scotch ChipsRum Extract / Cinnamon
Delicious, nutritious biscuits, with no added fat. An Italian tradition. Ideal for preparing cakes.
Sweet + Salty = The Perfect Combo! Try a Salted Key Lime Pie cookie with fresh lime zest and an agave glaze. Salud!
with Agave Syrup / Lime
Pizelles are revered as one of the world’s oldest cookies, originating in Abruzzo. The word “pizzelle” comes from the Italian word “pizze”, meaning round and flat. The holiday tradition of pizzelle making has been around for centuries. Little Gina’s Pizzelles provide an old-world, homemade Italian taste and are available in Vanilla, Almond, Anise, and Chocolate varieties.