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BINDI, ELDER & RASPBERRY CROSTATA
This vegan tart from Bindi is as delicious as it is stunning. With a multi grain crust and a well balanced raspberry and elderflower marmalade, this tart is for everyone, not just vegans.
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BINDI, ESPRESSO CREME BRULEE
Creamy custard flavored with espresso, topped with caramelized sugar. Glassware included.
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BINDI, FILLO PERE E CIOCCOLATO (PEAR & CHOCOLATE FILLO)
A chocolate fillo dough pouch holds a rich chocolate cream studded with pear pieces all finished with a dusting of powdered sugar.
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BINDI, FOREST BERRY CAKE 12 PC PRE-CUT
Shortcrust pastry base filled with pastry cream, topped with a layer of sponge cake and lavishly garnished with an assortment of berries: blackberries, blueberries, raspberries, red currants and strawberries.
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BINDI, FOREST BERRY SORBETTO
What is sorbetto? Selected fruit from around the world
Make with: Fruit + Sugar + Water
No colorings, No preservatives
100% Fat free, 100% Dairy free
`Especially for fruit lovers` -
BINDI, FOREST BERRY TORTA
Short pastry base filled with chantilly cream, topped with a layer of sponge cake and lavishly garnished with an assortment of berries: blueberries, blackberries, red currants, raspberries, and strawberries.
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BINDI, FRENCH VANILLA GELATO
What is gelato? Authentic artisanal style, traditional Italian recipes, premium choice ingredients.
Made with milk (ice cream made with cream)
Butterfat: 7-9% (ice cream 10-14%)
No colorings, or preservatives
`Complete and balanced nutritional value` -
BINDI, GIANDUIA (CHOCOLATE HAZELNUT) GELATO
What is gelato?Authentic artisanal style, traditional Italian recipes, premium choice ingredients.
Made with milk (ice cream made with cream)
Butterfat: 7-9% (ice cream 10-14%)
No colorings, or preservatives
`Complete and balanced nutritional value` -
BINDI, GIROTONDO ALLE MANDORLE (ALMOND TWIRL), 6 CT.
Sponge cake sprinkled with rum, a layer of hazelnut crunch topped with cream made with almond paste from Sicily & fresh cream, all delicately coated with white chocolate.
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BINDI, GRANDMOTHER CAKE, PRE CUT
Short crust pastry filled with pastry cream with a hint of lemon, topped with pine nuts, almonds and powdered sugar.
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BINDI, GUAVA MANGO FLUTE IN GLASS
Creamy tropical guava gelato swirled with sweet mango sauce. Glassware included.