- Display 24 Products per page
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IL PORCELLINO, BEEF BRESAOLA
Il Porcellino’s Beef Bresaola is made using the eye of round muscle and is seasoned with juniper, cinnamon, clove and peppercorns.
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IL PORCELLINO, LEMONGRASS SZECHUAN PEPPERCORN
Locally produced and manufactured salami from Basalt, Colorado.
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IL PORCELLINO, CALABRESE SALAMI
A Calabrian Style Salami Seasoned with both Sweet and Dry Vermouth, Calabrian Chile Powder, Paprika and Hot Calabrian Chile Flakes.
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IL PORCELLINO, BLACK TRUFFLE SALAMI
A Genoa style salami seasoned with Carboy Malbec Wine and Fresh Burgundy Black Truffles
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IL PORCELLINO, SPANISH CHORIZO
A Spanish Style Salami seasoned with Pimenton Smoked Paprika, Garlic and Oregano
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IL PORCELLINO,LOUKANIKA SALUMI
This Loukanika Salami is our take on a Greek-inspired salami seasoned with bright flavors of citrus, cumin, oregano, and garlic.
Enjoy this salami with a Mediterranean-style white wine with citrus notes.
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IL PORCELLINO, BLACK TRUFFLE SALAMI, LARGE
A Genoa style salami seasoned with Carboy Malbec Wine and Fresh Burgundy Black Truffles
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IL PORCELLINO, GUANCIALE
Uncured pork jowl seasoned with a simple yet elegant recipe that highlights the tastiest part of the pig.
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IL PORCELLINO LONZA
Lonza is a beloved style of aged pork tenderloin. Aged with salt, pepper, and paprika, the end result is a beautiful experience where the delicate flavors and subtle spicing make you want another slice, and another slice. Pair with a glass of Spanish wine and some Manchego for authentic Spanish charcuterie.
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IL PORCELLINO, ROSETTE de LYON
Our version of a French classic featuring Woody Creek Distillery Apple Brandy, cinnamon, cloves, nutmeg & pink peppercorns! This salami is best enjoyed with a glass of aged whiskey, fresh figs, and an ash rind goat cheese!
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IL PORCELLINO, PEACHWOOD SMOKED MAPLE BACON, 16/12 OZ
Our Signature Maple Rub Peach Wood Smoked Bacon made from 100% Berkshire Hogs
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IL PORCELLINO, NDUJA, RETAIL
A spicy, spreadable Calabrian style salami that is both high in fat content, and packed full of heat from Calabrian chiles available in retail size. Inspired by the traditional salami of Calabria, this one is a true winner!
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IL PORCELLINO, LOMO, SLICED
Spanish Inspired Lomo. Top Loin of pork seasoned with Pimentón, Aleppo pepper and garlic, sliced for your convenience.
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IL PORCELLINO, LARGE BASQUE SALUMI
A Basque region inspired salami that highlights Espelette pepper, chardonnay and saffron.