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PEPPERS, SWEETY DROPS
This new and versatile pepper is a colorful, unique topping for salads, pizzas and pastas. Originating in the Amazon rainforest, its sweet flavor and crunchy bite is ideal to toss with vegetables to create a flavorful dish. Peruvian Sweety Drops are available in retail and food service.
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SAUERKRAUT, TRADITIONAL, FRENCH STYLE
A delicate and delicious sauerkraut made from estate-grown, finely sliced French heirloom cabbages.
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DIVINA, ARTICHOKE AND PIQUILLO PEPPER
Tender artichoke quarters and sweet Piquillo peppers married with a light marinade of sunflower oil and aromatic spices. Excellent as a cold side salad or as part of an antipasti platter.
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CIPOLLINE ONIONS IN BALSAMIC
These Italian onions, Cipolline, are known for their flat, saucer-like shape and sweet taste. They are marinated in tart balsamic vinegar and have a crisp, satisfying crunch that makes them hard to resist.
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DIJON MUSTARD
Hot Dijon, the essential vinaigrette ingredients, and key to lively sandwiches, warm sauces, and the best traditional condiment for grilled steaks!
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WHOLE GRAIN MUSTARD
Whole Grain, with mustard seed hulls folded-into the delicious recipe has great, tender crunch. Perfect with charcuterie, sauces and dressings.
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DIVINA, HOT CRUNCHY OKRA
Crispy, crunchy and firm whole okra carry a nice kick of heat and mouthwatering tartness. Try them on a traditional Cuban sandwich.
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PEPPADEW, WHOLE GOLD PEPPERS
This unique South African fruit just got more interesting! Peppadew Gold has a sweet and tangy taste with flavors of apricot and tropical fruit.
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O-MED, SHERRY VINEGAR 6/2 LTR
Palamino grapes. Tastes of sun ripened raisins. Aged in American oak barrels for 5 years.