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FRANCESCA DI MONTE, BORETTANE ONIONS IN BALSAMIC
Francesca Di Monte borettane onions in balsamic vinegar are imported from Italy. These balsamic onions can be carmelized, grilled, roasted or fried for antipasto, charcuterie, panini, ravioli filling, and salad.
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DEL MAYAB, ACHIOTE RED PASTE, 5 LB.
Del Mayab Achiote Red: Experience the vibrant flavors of traditional Mexican cuisine with Del Mayab Achiote Red, a popular seasoning paste made from annatto seeds and spices. Authentic Mexican Flavor: This achiote paste brings an authentic taste to your dishes, infusing them with a unique blend of smoky, earthy, and slightly sweet flavors. Rich Color and Aroma: The vibrant red color of the achiote paste adds an appetizing visual appeal to your meals, while the aromatic spices enhance the overall sensory experience. Versatile Ingredient: Use Del Mayab Achiote Red to marinate and season various meats, poultry, fish, and vegetables, creating mouthwatering dishes with a distinct Mexican touch. Easy to Use: The convenient 3.5 oz (100g) package makes it effortless to add the desired amount of achiote paste to your recipes, ensuring consistent and flavorful results every time. Traditional Recipe: Del Mayab is known for its commitment to preserving the traditional Mexican flavors, and this achiote paste is made following time-honored recipes that have been passed down through generations. Enhance Your Dishes: Whether you’re making tamales, tacos, grilled meats, or stews, the Del Mayab Achiote Red adds depth, complexity, and a touch of authenticity to your culinary creations. Natural Ingredients: This achiote paste is made with high-quality, natural ingredients, ensuring a pure and authentic flavor without any artificial additives or preservatives. Convenient Storage: The achiote paste comes in a resealable package, allowing you to store it easily and maintain its freshness for future use. Explore Mexican Cuisine: Del Mayab Achiote Red opens the door to a world of Mexican flavors, allowing you to explore and experiment with traditional dishes from various regions of Mexico.
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GOYA, CHIPOTLE PEPPERS IN ADOBO SAUCE
Chipotle Peppers in Adobo Sauce are jalapeño chiles that have been dried, smoked and then packed in a flavorful sauce made of tangy tomatoes and spices. Used as an ingredient to add smoky flavor and heat to everything from seafood to soups, sauces, marinades, burgers and barbecue, GOYA® Chipotle Peppers in Adobo Sauce will add a kick to any recipe!