- Display 15 Products per page
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BLiS, BLAST HOT PEPPER SAUCE
BLiS Blast Hot Pepper Sauce is a secret blend of three premium chilies; Chipotle, Arbol and Cayenne, aged in barrels with years of unique flavor infusion. Blast peppers spend up to a year in seasoned oak barrels that not only aged the finest Kentucky Bourbon for over 20 years, the famous BLiS Maple Syrup, but also one of the world’s best Imperial Stouts. The result is a hot pepper sauce that delivers layer upon layer of unparalleled taste – chocolate, maple, hops, garlic, vanilla, wood and spice all in one giant Blast of Umami. Use liberally and often.
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BOULDER HOT SAUCE, SMOKEY SERRANO
When Boulder Hot Sauce fires up the grill, you just know some Poblano peppers are gonna get charred to perfection. They are mellow on heat and very complex in flavor. The peppers are teamed up with a red-ripe Serrano pepper and all fresh veggies to bring you this taste sensation. You gotta get into this bottle!
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CALABRIAN HOT PEPPER SPREAD, TUTTO CALABRIA
Ideal on bruschetta, in a sandwich, on pizza, or added to sauce!
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GREEN BELLY FOODS, GREEN BELLY HOT SAUCE
Green Belly is a simple and delicious “herbaceous” sauce, that is a pleasure to have in every meal. We hand select the finest ingredients to bring you the freshness of our mother’s Guatemalan garden. The sauce is distinct in flavor, yet not over-powering. It’s crisp and spicy flavors highlight your meal.
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GREEN BELLY FOODS, RED BELLY HOT SAUCE
Red Belly’s unique smoky flavor stems from the Cobanero pepper. This dark red and wrinkly pepper comes from the cloud forests of Guatemala where Mayan communities have been harvesting peppers for millenia! We have paired the fiery Cobanero with fire roasted tomatoes and garlic to give the sauce a big body bursting with flavor!
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GREEN BELLY FOODS, YELLOW BELLY HOT SAUCE
Yellow Belly is our ode to the Guatemalan tradition of mango con chile y limón. Every neighborhood in Guatemala has a frutero, a vendor selling fresh fruit on a stick. Our favorite is fresh mango, sprinkled with chile, salt and drizzled with lime. We recreate this glorious flavor with mango, tamarind, cayenne and lime.
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HARRY’S HABANERO SAUCE, BOULDER HOT SAUCE
Heat is easy. Ask anyone who has torn into a fresh Habanero. Boulder Hot Sauce tempers the Habanero’s infamous heat with sweet onions and select carrots to give this hot sauce the most unique flavor you will ever try. They are putting flavor back in the heat! Boulder Hot Sauce is riding on the cusp of a new revolution in hot sauce.
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HUY FONG FOODS, SRIRACHA, 12/17 OZ
Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt.
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HUY FONG FOODS, SRIRACHA, 12/28 OZ
Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt.
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MISOHEAT, CHILI PASTE 32 OZ
Meet MisoHeat: your new go-to and all-purpose spicy condiment! The idea first came from a craving for a spicy flavor boost for fresh ramen. It was quickly discovered that the combination of umami rich miso and six varieties of roasted peppers elevates just about any savory food and can take your meal to the next level. Hot enough for spicy lovers to crave but not too hot for your not-too-spicy-loving friends. Put it on your eggs and sandwiches, make a marinade for chicken and steaks, even add it to your pasta sauce! But most importantly, get creative. This stuff is good on everything! This product is gluten free, vegan, non-GMO, does contain soy. Refrigerate after opening.
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MISOHEAT, CHILI PASTE 8 OZ
Meet MisoHeat: your new go-to and all-purpose spicy condiment! The idea first came from a craving for a spicy flavor boost for fresh ramen. It was quickly discovered that the combination of umami rich miso and six varieties of roasted peppers elevates just about any savory food and can take your meal to the next level. Hot enough for spicy lovers to crave but not too hot for your not-too-spicy-loving friends. Put it on your eggs and sandwiches, make a marinade for chicken and steaks, even add it to your pasta sauce! But most importantly, get creative. This stuff is good on everything! This product is gluten free, vegan, non-GMO, does contain soy. Refrigerate after opening.
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SALSA ESPINALER
Elaborated with high quality ingredients. Made with vinegar-based, red paprika and spices. The best aperitif sauce in the world. We fabricate it since 1950.
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SALSA ESPINALER 6/750 ML
Elaborated with high quality ingredients. Made with vinegar-based, red paprika and spices. The best aperitif sauce in the world. We fabricate it since 1950.
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SAMBAL OLEK CHILI PASTE 3/1 GAL
Sambal is an Indonesian chili sauce or paste, typically made from a mixture of a variety of chili peppers with secondary ingredients, such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar, and lime juice. Sambal is an Indonesian loan-word of Javanese origin.
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SAUCE LEOPARD, 7TH REAPER
The Seventh Reaper, inspired by an Argentine red chimichurri sauce, is a frighteningly delicious sauce. A tomato and grape seed oil base packed with flavor from herbs, garlic, onion, vegetable broth and more! It’s ideal on scorched carcass fresh off the grill, but also prime on sandwiches, tacos, shrimp, eggs, or dare we say in a Bloody Mary?