Additional information
| Packsize | 25/115 GR |
|---|
ESPINALER, MUSSELS IN PICKLED SAUCE
The mussel is shellfish in the best rafts in the Galician estuaries. They are made with a unique marinade, made with totally natural ingredients.
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JOSE GOURMET, SARDINES IN E.V. OLIVE OIL
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JOSE GOURMET, SMOKED SARDINES IN OLIVE OIL
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ESPINALER, SCALLOPS IN GALATIAN SAUCE
The scallops are selected and steamed. It is made with scallop sauce, following the traditional recipe.
