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HAWAIIAN “OLD TIME”, RED SEA SALT, 1 LB.
Alaea salt, or Hawaiian red salt, is an unrefined sea salt blended with iron-oxide rich volcanic clay called ʻalaea’. This clay is what provides it’s signature terracotta colour. Native Hawaiian cuisine enjoys regular use of Alaea. It is also used for ceremonial practices such as cleansing, purification, and blessings. Among its many uses, it is exported to the Pacific Northwest as a curing aid for salmon.
Traditional Hawaiian Red Salt + Medium Grains + Crunchy Texture + Suitable for culinary and table use
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ITALIAN COARSE SEA SALT
Salt is a kitchen essential, and our artisanal sea salt from Trapani will replace your everyday commodity salt with a truly artisanal product. Gathered from the low waters of the Mediterranean Sea along the northwest coast of Sicilia, this salt is naturally rich in iodine, fluorine, magnesium and potassium, with a much lower percentage of sodium chloride than regular table salt. This real Italian sea salt adds more “salt” flavor to food, with less sodium, so use a pinch to naturally enhance the taste of all your favorite dishes.
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ARNAUD, CAMARGUE SEA SALT WITH CRACKED BLACK PEPPER
Arnaud Olives is a family business that has been specializing in the production of handcrafted olive products like tapenade and extra virgin olive oil as well as herbs of Provence since 1947.
A family business that has been around for fifty years, Arnaud Olives started in the heart of Fontvielle, at Grand’Rue, France. In the beginning, Marius Arnaud and his sons, André and Louis, have been supplying Provence and Paris with local olives. Now their enterprise has expanded to include André’s sons, Philippe and Pierre, and customers from all over the world.
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AMIFRUIT, RASPBERRY POWDER FREEZE DRIED
USDA Grade A raspberries that have been freeze dried and milled.
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TUTTO CALABRIA, CRUSHED CALABRESE CHILI FLAKES 2 LB
Made with 100% Italian Hot Chili Peppers imported from Italy. Calabrian Chiles have a spicy, mildly fruity taste and aroma.
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MALDON, SEA SALT 3.1 # BUCKET
This specialty salt boasts a clean, crisp flavor and unique pyramid-shaped crystals. This is due to the traditional, artisan evaporation process used to create the salt – a process that has been perfected and passed down between salt masters for 140 years.