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SCENIC FRUIT, STRAWBERRY-MANGO-RASPBERRY SMOOTHIE MIX
All Natural, Easy To Use
How To Prepare:
1. Empty 1 Scenic Fruit Smoothie Mix into a blender2. Add 8-10 ounces of fruit juice
3. Blender for 20-30 seconds
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INK! NITRO COFFEE IN CANS 2/6 PK
Always fresh, never bitter has always been our mantra. And now with ink! Nitro we believe it doesn’t get any smoother or flavorful than this. Nitro infused in the can with our proprietary nitro coffee blend comes to life in each and every pour. Drink straight from the can or pour in a glass to see the cascading effect of nitro. But most important, the silky taste of ink! on nitro will set a new standard for what you’d expect from nitro coffee.
- Creamy and rich, smooth and silky.
- Chocolate and almond notes.
- Deep, low acid flavor.
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BARISTATUDE, CHAI ENCHANTED VANILLA
The sweet flavor of vanilla blends perfectly with black tea and traditional chai spices like clove, cardamom and cinnamon for an irresistibly seductive beverage.
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YOGA, PEACH NECTAR, SMALL
Enjoy the flavor of a natural peach beverage in the morning, afternoon or evening. Perfect as a breakfast drink or with a meal.
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ALMOND BREEZE, ALMOND MILK UNSWEETENED ORIGINAL
Made with real California almonds, Almond Breeze Original is a deliciously creamy alternative to dairy and soymilk. Almond Breeze Original is lactose free, soy free, calcium enriched, and contains only 60 calories per glass—that’s half the calories of 2% milk.
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MOUNTAIN CIDER, HOT SPICED APPLE CIDER CONCENTRATE, BULK
Apple cider isn’t always the easiest of drinks to serve. For starters, it is usually only available in season, and then, you can only find it close to where it’s grown. Fresh cider will spoil after a week, and other bottled ciders contain preservatives to keep them from going bad. Don’t even get us started on the powder packets. At the Mountain Cider Company, we decided the only way to make cider easier to use, was to concentrate it. Simple as that! Just apples, boiled down and mixed with a traditional blend of spices to complement the flavor. 25 years later and we still have customers coming back time and again.
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BARISTATUDE, MEXICAN SPICE HOT COCOA
Baristatude Mexican Spiced Cocoa allows baristas to make a quick and fun hot cocoa with a kick. Spice up your life with cinnamon and vanilla that enhances the semi-sweet chocolate flavor. Simply add water or milk to make delicious spiced hot cocoa in seconds!
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1883 WILDBERRY SMOOTHIE MIX
1883’s Wildberry Smoothie is made with 100% real fruit and no added sugars, colorings or preservatives. It bursts with the flavor of a blend of ripe red berries with a sweet aroma. An authentic smoothie mix that also works great with your milkshakes, iced teas, lemonade and cocktails.
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ALMOND BREEZE, ALMOND MILK SWEETENED ORIGINAL
The unsweetened version of Almond Breeze Original provides a touch of the almond’s natural sweetness, but eliminates the added sugar.
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BRIOSCHI ANTACID
For over 125 years Brischi has been relieving heartburn, acid indigestion, and upset stomachs with pure, simple ingredients. Brischi’s pleasant tasting, lemon-flavored formula helps aid the body with problems associated with digestion. It’s the product that generation after generation has enjoyed to relieve upset stomach and digestive issues. Trust Brischi, the relief that stands the test of time. An effervescent granulated digestive aid, refreshing, and thrist-quenching. For fast relief of heartburn, acid indigestion, and upset stomach. Simple, original, aspirin-free formula. Dissolves quickly in cool water for fast-acting relief. Crisp, clean lemon flavour. Helps minimize the feeling of bloating and heaviness after meals.
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AL WADI, ROSE WATER
Distilled Rose Water is used in pastry-making and confectionery for aromatizing various preparations.
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LAVAZZA, CREMA ESPRESSO POWDER
A proprietary compound from Lavazza used to create frozen and blended espresso beverages.
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AL WADI, ORANGE BLOSSOM WATER
Traditionally made by steeping rose petals in water, rose water has been used for centuries in flavoring many desserts and dishes. This Lebanese Orange Blossom Water is perfect for use in cooking, cocktails or making a ‘White Coffe’ like the locals do. Simply add two tablespoons into boiling water and then sugar to taste.
