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BONNE MAMAN, FIG PRESERVE MINIS
Made with tender ripe figs that yield delicate and sweet flavors, Bonne Maman Fig Preserves are the perfect combination to savory flavors. Beautifully enhance a cheese platter, brioche and more.
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FABBRI, AMARENA STRAWBERRIES IN SYRUP
These strawberries, carefully selected and processed in high quality strawberry syrup, remain whole, firm, and juicy. They are perfect for sweet and savory recipes, charcuterie boards, and drinks.
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D’ARBO, APRICOT JAM, 22 OZ
D’Arbo apricot jam is an exquisitely delicious jam based on an old family recipe that involves gentle heating and stirring of fruits to preserve their natural flavors. This jar of lip-smacking D’Arbo jam is made with scrumptious apricots that will leave a sweet-tangy flavor in your mouth.
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GOYA, GUAVA PASTE
GOYA Guava Paste is a delicacy in Latin households. It is enjoyed with cheese and makes a delicious filling for empanadas. Serve sweet Goya Guava Paste with cheese and crackers as a snack or appetizer like sweet turnovers called “Pastelitos”, for a treat that is sure to be a crowd favorite. From pastries to cheese, Latin Americans will put this sweet paste on almost anything! Try one today!
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FABBRI, GINGER IN SYRUP
Ginger in syrup by Fabbri. A new product with an old recipe: our ginger is slowly cooked (10 days) with the same process of our Amarena Fabbri. The flavor is surprisingly refreshing, not overly sweet, spicy with a hint of turmeric at the end. A versatile product for your meals, desserts, and cocktails. Perfect for your Gin Tonic and Moscow Mule. All natural: NO artificial preservatives, NO artificial colors or flavors (NO GMO). Gluten Free – Kosher (Star K)
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LAMBRUSCO WINE JELLY
Paola Calciolari began her career as a pharmacist but her true passion was food. She took a gamble, leaving her secure job in order to produce typical condiments from Mantova (Emilia Romagna), often employing her grandmother’s recipes. And we’re glad she did. She makes her exceptional mostardas and jellies by sourcing locally harvested fruit, and slicing and cooking them in their juices; it is a highly labor intensive process. They are extraordinarily fresh, flavorful and chunky. Though often paired with cheese, they also work well with roasted meats and charcuterie.
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FABBRI, STRAWBERRIES, OPALINE JAR
The extraordinary Strawberry form Italy! Each opaline jar contains select ripe strawberries, candied in strawberry syrup. Fabbri Strawberries are also a versatile ingredient in favorite recipes for sweet, savory or beverage applications. Offering a unique flavor and texture for the most discrimination palate. This unique item is ideal for gift giving or including in gift baskets.
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D’ARBO, LINGONBERRY COMPOTE
The Darbo family first began producing fine preserves, fruit spreads and sauces in 1879. Only the best wild lingonberries are selected from the cool berry growing regions of Northern Europe, where they ripen during the summer under the northern sun. The natural sweet and sour taste of D’Arbo Wild Lingonberry Sauce brings out the best in poultry, pork or wild game dishes. Use on pancakes to start your day…top off a perfect meal by spooning on ice cream or warm pound cake.
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DIVINA, CALABRIAN CHILI ORANGE SPREAD 3/3.5#
Get ready to be rocked by the sweet-tart-spicy combination of oranges and Calabrian chili peppers! We love this spread on everything from cheese boards to grilled sandwiches and as a glaze for meat, veggies and seafood. This is destined to become your go-to spread.
ORIGIN – Greece
INGREDIENTS – cane sugar, orange purée, orange peel, citric acid (acidity regulator), Calabrian chili flakes, Calabrian chili powder, fruit pectin, red chili powder, chili pepper flakes, ascorbic acid (antioxidant).
Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
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DALMATIA, TANGERINE SPREAD
Fresh tangerines are hand-picked along the Neretva River Valley of Southern Dalmatia, well-known for its citrus crops. Each piece of fruit is inspected by hand for quality before being cooked into this flavor-rich spread–an explosion of mouth-watering flavor in your mouth!
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DIVINA, CALABRIAN ORANGE SPREAD, 1 OZ.
Get ready to be rocked by the sweet-tart-spicy combination of oranges and Calabrian chili peppers!
We love this spread on everything from cheese boards to grilled sandwiches and as a glaze for meat, veggies and seafood.
This is destined to become your go-to spread.
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DALMATIA FIG SPREAD BULK
Fig is our jam! We simply cannot resist this classic Mediterranean spread paired with our favorite cheese or baked atop Brie. Rich, full notes of caramel, honey and molasses are the perfect balance to savory meats, baked goods, veggies and more.
ORIGIN – Greece
INGREDIENTS – figs, cane sugar, fruit pectin, citric acid, lactic acid, ascorbic acid.
Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
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DALMATIA, FIG COCOA SPREAD
Fruit-rich figs and cocoa powder are combined to make this luxuriously sweet spread. Rich and chocolately with notes of caramel and honey. As firm supporters of good farming practices, Dalmatia only uses fair trade cocoa into their recipe – meaning the product was farmed, produced, and sold at a fair price. Previously fiCoCo, the new Fig Cocoa is the same great recipe, same UPC code, but in the Dalmatia significant jar.
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DIVINA, SOUR CHERRY SPREAD
Divina Sour Cherry Spread has a bold, fruit-forward flavor that captures the essence of a ripe Summer cherry. Both tart and sweet, this versatile spread is a wonderful menu addition when used to sweeten a savory sandwich, as a cheese condiment, baked into pastries or spread into a yogurt parfait.
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SAN GUILIANO, BITTER ORANGE MARMALADE
The recipe for the jams has remained unchanged for years. It is made entirely by hand in small batches using only fresh fruit. Grown organically since the 1980s, the fruit is harvested by hand with production taking place during the winter months, when the fruit is mature and ready to be harvested. The fruit is cut and left to stand for about one day. Then, it is slowly cooked down, adding sugar and lemon juice. No thickeners or preservatives are ever used. The high proportion of fruit, combined with natural ingredients and strict production standards, insure that San Giuliano products have a traditional taste and texture.
