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MITICA, CHERRY HONEY
Mitica’s Cherry Honey invites a wonderland of springtime flowers with notes of pollen, juxtaposed with woodsy earth-tinged leather and bright, sweet cherry.
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D’ARBO, LINGONBERRY COMPOTE
The Darbo family first began producing fine preserves, fruit spreads and sauces in 1879. Only the best wild lingonberries are selected from the cool berry growing regions of Northern Europe, where they ripen during the summer under the northern sun. The natural sweet and sour taste of D’Arbo Wild Lingonberry Sauce brings out the best in poultry, pork or wild game dishes. Use on pancakes to start your day…top off a perfect meal by spooning on ice cream or warm pound cake.
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SHARK BRAND, SRIRACHA
Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt.
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HUY FONG FOODS, SRIRACHA, 12/17 OZ
Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt.
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GOYA, CHIPOTLE PEPPERS IN ADOBO SAUCE
Chipotle Peppers in Adobo Sauce are jalapeño chiles that have been dried, smoked and then packed in a flavorful sauce made of tangy tomatoes and spices. Used as an ingredient to add smoky flavor and heat to everything from seafood to soups, sauces, marinades, burgers and barbecue, GOYA® Chipotle Peppers in Adobo Sauce will add a kick to any recipe!
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GOYA, GUAVA PASTE
GOYA Guava Paste is a delicacy in Latin households. It is enjoyed with cheese and makes a delicious filling for empanadas. Serve sweet Goya Guava Paste with cheese and crackers as a snack or appetizer like sweet turnovers called “Pastelitos”, for a treat that is sure to be a crowd favorite. From pastries to cheese, Latin Americans will put this sweet paste on almost anything! Try one today!
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DEL MAYAB, ACHIOTE RED PASTE, 5 LB.
Del Mayab Achiote Red: Experience the vibrant flavors of traditional Mexican cuisine with Del Mayab Achiote Red, a popular seasoning paste made from annatto seeds and spices. Authentic Mexican Flavor: This achiote paste brings an authentic taste to your dishes, infusing them with a unique blend of smoky, earthy, and slightly sweet flavors. Rich Color and Aroma: The vibrant red color of the achiote paste adds an appetizing visual appeal to your meals, while the aromatic spices enhance the overall sensory experience. Versatile Ingredient: Use Del Mayab Achiote Red to marinate and season various meats, poultry, fish, and vegetables, creating mouthwatering dishes with a distinct Mexican touch. Easy to Use: The convenient 3.5 oz (100g) package makes it effortless to add the desired amount of achiote paste to your recipes, ensuring consistent and flavorful results every time. Traditional Recipe: Del Mayab is known for its commitment to preserving the traditional Mexican flavors, and this achiote paste is made following time-honored recipes that have been passed down through generations. Enhance Your Dishes: Whether you’re making tamales, tacos, grilled meats, or stews, the Del Mayab Achiote Red adds depth, complexity, and a touch of authenticity to your culinary creations. Natural Ingredients: This achiote paste is made with high-quality, natural ingredients, ensuring a pure and authentic flavor without any artificial additives or preservatives. Convenient Storage: The achiote paste comes in a resealable package, allowing you to store it easily and maintain its freshness for future use. Explore Mexican Cuisine: Del Mayab Achiote Red opens the door to a world of Mexican flavors, allowing you to explore and experiment with traditional dishes from various regions of Mexico.
