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BELLO RUSTICO, FENNEL CROSTINI
Each crostini is richly flavored with wild fennel seeds from local growing areas.
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BELLO RUSTICO, HERBS AND PARSELY CROSTINI
A mix of wild oregano and parsley combine perfectly to give these crackers bold flavor and lingering herbal finish.
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BELLO RUSTICO, PARMESAN & PECORINO CROSTINI
Two of Italy’s most distinctive cheeses are blended with the dough to add a finish of aged cheese.
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BELLO RUSTICO, PLAIN CROSTINI
The light, yeasty flavor of bread dough, seasoned with olive oil and sea salt.
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BELLO RUSTICO, ROSEMARY CROSTINI
The sweet flavor of crisp Italian cracker leads to a delightful finish of wild Italian rosemary.
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BELLO RUSTICO, SALT & PEPPER CROSTINI
Italian sea salt has its own flavor. When combined with cracked black pepper the finish is a perfect harmony of salt and pepper, with crisped, brown Italian bread dough.
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BELLO RUSTICO, SESAME CROSTINI
The nutty sesame seeds liven the flavor of these outstanding crostini.
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BELLO RUSTICO, TARALLI TRADITIONAL
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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BELLO RUSTICO, TARALLINI FENNEL
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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BELLO RUSTICO, TARALLINI ROSEMARY
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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BELLO RUSTICO, TARALLINI, SPICY PEPPER
Taralli are an Italian snack food, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, Taralli can be sweet or savory.
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BINDI, ELDER & RASPBERRY CROSTATA
This vegan tart from Bindi is as delicious as it is stunning. With a multi grain crust and a well balanced raspberry and elderflower marmalade, this tart is for everyone, not just vegans.